Grilled sandwich

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This one is a sure shot hit among all. Kids can have this for breakfast, lunch and dinner...No prizes for guessing...This is easy to make and can be stuffed with anything that your child doesn't eat normally. Yes, this is the all time favourite "sandwich".
You can healthyfy by using whole-wheat bread.
This particular recipe is a popular street food of Mumbai. Let's make sandwich a la chowpatty ishtyle!!

Ingredients:
1. Bread: one big loaf
2. Potatoes: 5-6 nos.
3. Onions: 3-4 nos
4. Bell peppers: 1 cup (sliced)
5. Green chutney: 6 tbsps
6. Tomato ketchup: Approximately 1 cup
7. Cheddar cheese: 1 cup (grated)
8. Chat masala: 1/2 tsp
9. Butter: 50 gms.

Preparation:
Boil and peel the potatoes. Make thin slices.
Slice the onions and bell peppers.
Grate the cheese.
For green chutney, you can refer my recipe "Chinese Bhel"

Procedure:
1. Take 2 bread slices. Spread green chutney on one slice and tomato ketchup on the other slice.
2. Arrange layers of sliced onions, bell peppers and potatoes. Sprinkle chat masala.
3. Put grated cheese on top. Cover the bread and grill them. Put butter on both the sides. Serve with potato wafers and mashed potatoes or just like that.








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